4Grain Organic brown eggs come from hens fed an all-natural 100% organically-certified diet.
4Grain farms are certified for organic production in accordance with the stringent requirements of the United States Department of Agriculture (USDA). Our hens are free to roam in cage-free houses, with areas dedicated to bathing and preening, perches for roosting, with secure, comfortable nests. Protected outside yards accompany the hens’ living quarters for safe outdoor roaming. And no hormones or antibiotics are ever added to our all-natural Organic feed.
Nutrition Facts: Serving Size: 1 egg (50g), Servings: 12, Amount Per Serving: Calories 70, Fat Cal: 35, Total Fat: 4g (6% DV), Sat Fat: 1g (6% DV), Cholesterol: 185mg (62% DV), Sodium: 65mg (2% DV), Total Carb: 0g (0% DV), Protein: 6g (13% DV), Vitamin A: (6% DV), Vitamin C: (0% DV), Iron: (4% DV). Not a significant source of dietary fiber or sugars. Percent Daily Values (DV) are based on a 2,000 calorie diet.